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Tuesday, November 15, 2005

With everything on it

I think my blog's been boring lately, with too much stuff about my life. I was reminded today by Seth of a story from Japan last fall. I will now share it with you all. I have no idea if I wrote about it back when it happened, but if I did, it's worth re-telling.

So last fall, in Japan, a bunch of us were hungry for some cheap American food, so we all went to Costco. Yes, there is a Costco in Japan, and it's pretty much the same as here in the states. In addition to pizza, hot dogs, donuts, and giant bags of everything, they have a few more Japanese offerings, like giant plates of sushi, which Ari ate in their entirety. They even had the samples of food, served by African ladies who can't speak Japanese let alone English. American Costco cards work to get in, but they can't scan them because apparently the Japanese Costco system doesn't work with the American one. So if you have any American Costco card, you can get in real easy. Seth used the "Phillip W. Leong" Costco expired card for a good 7 months after I left.

So we're sitting there eating our pizza in the food court, and we see this dude buy 2 slices. One for him, and one for his wife or mother, we couldn't tell. What a nice guy, getting food for this female he was with. He walks over from the counter, pizza on plates, and goes to the napkin and condiment stand. Here's where it gets disturbing. The guy used every single condiment available, and put it directly ON TOP of his pizza. This included salt, pepper, Parmesan cheese, mustard, ketchup, relish, mayonnaise, and raw onions. Probably some other stuff as well. He ended up with 2 pizza slices covered in ooze a few inches thick. Seriously, WTF. Anyway, that was the story, it's just funny seeing how foreigners mess up other countries food. May I point out the soy sauce on white rice, you Americans?

 

 
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